created: 2011-04-03 18:35:06
From Kevin the chef (moms co-worker)
1 1/2 lbs. ground beef 1 1/2 cups uncooked elbow macaroni 2 med. onions chopped (or 1 large) 2 8 oz. cans. tomato sauce 1 1 lb. can diced tomatoes 1 can 15oz. kidney beans 1 t. salt 1/2 t. chili pwdr 1 cup grated sharp cheese dash of garlic pwdr. Cook macaroni per instructions on package. Brown hamburger with chopped onions. Combine all ingred. place in 2 qt. cassarole. Sprinkle with additional grated cheese on top Bake in oven 375 degrees for 30 min.