author: gretchenlewis
created: 2009-11-22 00:48:50
servings:
notes:
recipe:
Whisk together: 2 egg yolks 1/4 c heavy cream 1/4 tsp salt 1/4 c white wine 1 T chopped parsley 1 T basil Cook over low heat until thick Remove and add 1 T lemon juice