author: omgdarcie
created: 2007-05-30 14:00:14
servings:
notes:
recipe:
top and bottom uncooked pie crust 8 cups peeled and sliced apples 1 cup sugar 1/4 teaspoon nutmeg 1/8 teaspoon salt 1 teaspoon lemon juice 1 tablespoon butter 3/4 teaspoon cinnamon arrange half of the apples in pie pan over bottom of the crust mix sugar, spices and salt sprinkle half of the sugar-mix over apples in the pan add other half of apples sprinkle other half of sugar-mix over apples sprinkle lemon juice dot with butter add top crust and press edges cut slits for steam escape brush top with milk and sugar if desired bake at 425 degrees for 45-55 minutes