author: lschissler
created: 2012-12-19 21:42:20
servings:
notes:
recipe:
4 oz. macaroni, cooked 4 or 5 frankfurters, sliced 1/4 cup chopped onion Brown the franks and onions in a skillet 1/4 cup chili sauce 1 T vinegar 1/2 cup water 1 T. sugar 1 and 1/2 T corn starch salt and pepper Cook until thickened. Stir in the macaroni